The journey of ceremonial foods as an expression of cultural identity in Macedonian immigrants settled in Turkey (İzmir)

Title: The journey of ceremonial foods as an expression of cultural identity in Macedonian immigrants settled in Turkey (İzmir)
Source document: Porta Balkanica. 2022, vol. 13, iss. 1-2, pp. [63]-78
Extent
[63]-78
  • ISSN
    1804-2449 (print)
    2570-5946 (on-line)
Type: Article
Language
License: Not specified license
Rights access
embargoed access
 

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Abstract(s)
The article explores the role of ceremonial dishes in the food culture of the Macedonian immigrants who came to Turkey (Izmir region) within the process of "Macedonian immigrant" identity formation. Author present the ceremonial dishes of Macedonian immigrants living in Izmir in the comparative scope looking at their reproduction in their "old" and "new" homeland under rituals following the life-cycle (birth, circumcision, marriage and death) as well as religious rituals (Ramazan Bayramı and Kurban Bayramı) to reflect the cultural identity and its functional context.
References
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